Course Categories
Safety & Health Officer Certification Program
DOSH Approved
In line with the Occupational Safety and Health Act 1994 and its Regulations to ensure a competent person is employed to act as a Safety and Health Officer at work. This program’s main objective is to produce a pool of qualified safety officers for the industry towards the prevention and reduction of occupational accidents and diseases in the country.
Occupational Safety And Health Coordinator (OSH-C) Competency Program
DOSH Approved
The Occupational Safety and Health Coordinator (OSH-C) is a position specifically assigned to assist employers in the Small Medium Industry (SME) in administering OSH documents and to take appropriate action to assist employers in promoting OSH culture.
Certified First Aider Workshop
Accredited by Malaysian Red Crescent
Earning a First Aider certification will prepare you for emergencies and make you a better caregiver. This Certified First Aider aims to train individuals to render first aid treatment to the casualty during an emergency or accident at the workplace.
Quality Concept & Management
Accredited by Institute of Leadership and Management (ILM) UK
Equip your Quality team with the knowledge of quality inspection and assurance techniques as well as other relevant skills.
Food Handler Course
Accredited by Kementerian Kesihatan Malaysia (KKM)
A compulsory course for all Food Handlers as stipulated in the Food Hygiene Regulation 2009 issued by the Ministry of Health Malaysia which requires all food handlers to be trained in Food Handling and to be familiar with this Regulations.
This course is also recommended for those indirectly associated with the food industry to create awareness and gain knowledge on basic food hygiene and prevention from food borne hazards.